From the Source - Spain
Opis
From family bakers to Michelin-starred chefs, Spain’s best local cooks share their passion for food and their region’s classic recipes – from tapas, pastries and cakes to soup, salads, stews, roasts and fresh seafood dishes.
Recipes include:
- Escalivada - chargrilled vegetable salad
- Lubina a la Mallorquina - Mallorcan-style sea bream
- Paella Valenciana - chicken and rabbit paella
- Cochinillo - suckling pig
- Lechazo - roast lamb
- Churros - fried dough sticks with chocolate
- Pintxos - Basque tapas
- Fabada Asturiana - Asturian bean stew
- Gazpacho - chilled tomato soup
- Tarta de Santiago - St James cake
Informacje dodatkowe
Tytuł oryginalny | From the Source - Spain. Authentic recipes from the people that know them best |
---|---|
Kod | 9781760340766 |
Rodzaj produktu | poradnik |
Wydawca | Lonely Planet |
Język | angielski |
Data wydania | 01-06-2016 |
Wydanie | 1 |
Oprawa | twarda |
Ilość stron | 272 |
Wymiary / mm | 195x250 |
Wysokość / mm | 23 |
Waga / gr | 1017 |
ISBN | 978-1-76034-076-6 |
EAN | 9781760340766 |